About
Welcome to The RedBox, a culinary gem nestled in Waterloo, Ontario, that promises an unbeatable fusion of Indo-Chinese flavors. Located at Unit 116, 280 Lester St, The RedBox is not just another eatery; it's an experience. With their delightful offerings, this establishment has quickly become a must-visit for food enthusiasts searching for that perfect blend of spice and authenticity.
The RedBox's menu features an eclectic array of options that are a feast for the senses. From their Sweet Corn Soup and Manchow Soup priced at only CA$7.49 to a vibrant selection of chicken and fish dishes, there's something for everyone. Highlights include the Chilli Fish and Spicy Garlic Fish, both priced at CA$15.99, which bring a punch of flavor that tantalizes the taste buds. The fish pakora, at CA$16.99, is also a crowd-pleaser, perfectly crispy and seasoned.
Not to be overlooked, their array of wraps and rolls provides a quick and satisfying bite, featuring options like the Manchurian Wrap Veg for CA$10.99 and the spicy Chilli Wrap Chicken for CA$12.99. These wraps encapsulate the essence of street-style food while retaining a high-standard culinary touch.
The ambiance at The RedBox enhances the dining experience, creating a cozy space where friends and families can gather. It's no surprise that customers rave about the friendly service paired with generous portions, making it a perfect spot for both casual lunches and special dinners. Manasa Reddy summed it up well, stating that the food carries a street-style Indo-Chinese touch, and reflects the vibrant spirit of Asian culinary traditions.
What sets The RedBox apart is its commitment to authenticity and flavor. Reviewers have noted the careful balance of spices that elevate each dish, ensuring that every bite is a delight. From the rich, spicy Desi Style Chicken to the standout Veg Manchurian, patrons leave satisfied and eager to return. Sandeep Nimmala's suggestion to try their chai adds to the experience, hinting at the thoughtfulness woven into their offerings.
For lovers of noodles and those who appreciate a twist on classic dishes, The RedBox is calling your name. Whether you want to indulge in a luscious bowl of Hakka noodles or sample their unique fried rice varieties, the flavors promise a journey that is both comforting and exciting. As AC Atienza pointed out, the warmth and taste of the dishes ensure that you look forward to your next visit.
In conclusion, with its delicious fusion of flavors, The RedBox is more than just a place to eat; it’s a destination for those who seek bold tastes and an inviting atmosphere. If you’re in the area, make sure to stop by – your taste buds will thank you!
“ We have visited The RedBox today and the food is really good it has the street style Indo Chinese touch to it and medium spicy and worth a visit and will definitely recommend for people who love noodles and fast food. The price and the quantity of the food is really good as in the pictures we had desi street style egg noodles and chicken and egg mixed fried rice ”
“ Authentic Indo-Chinese fusion with bold flavors and generous portions. A must-try for anyone craving a unique twist on classic Chinese dishes. Friendly service and cozy atmosphere make it even better. Must try chai. ”
“ RedBox offers a delightful fusion of Indo-Chinese cuisine and Indian street food. Their menu features a variety of noodle and fried rice dishes, such as Desi Street Noodles and Hakka Noodles, each prepared with a unique blend of spices. The chicken appetizers, including Chilli Chicken and Chicken Manchurian, are flavorful and well-seasoned. The restaurant’s ambiance is warm and inviting, making it an ideal spot for both casual meals and special occasions. Customers have praised the authenticity and taste of the food, with one reviewer noting it as “the best Indo-Chinese food I have ate in Canada.” Overall, The RedBox provides a satisfying dining experience with its diverse menu and pleasant atmosphere. ”
“ A fusion of tasty delicious. Got the fiery rice - Desi Street - Chicken mix, should have fused in the egg too but it was still super tasty. I ordered it at max spiciness, but I look white so I think he just gave me regular spicy. Not really complaining though, it was still delicious and the spiciness complimented the flavours instead of overpowering them. Very well mixed, warm taste. Looking forward to coming back! ”
“ The food was absolutely delicious, and I highly recommend this place, the Veg Manchurian was outstanding, packed with flavour and just the right amount of sauce. If you're a fan of chicken, the Desi Style Chicken is a must-try—full of bold spices and rich taste. The Cashew Chicken was another highlight, with tender chicken pieces paired with crunchy cashews in a savory sauce that I couldn't get enough of. The portions were generous, and the service was excellent. Definitely a place I'll be returning to for more amazing Hakka-style dishes! ”
“ The RedBox in Waterloo is an absolute gem for desi Chinese food! From the first bite, you can taste the love and care put into every dish. The flavors are rich, the portions are generous, and the warm, welcoming staff makes you feel right at home. The service is incredible—they go above and beyond to make sure you have the best experience. If you’re looking for comfort food with a perfect balance of spice and flavor, this is the place to be! Highly recommend! ”
“ Visited yesterday. Awesome food and experience. Ordered Chilli Chicken, Desi Street style Egg and Chicken noodles. All were super tasty and yummy. Vishnu Vardhan Reddy and Lokesh helped us with the food and service. If you want to have taste of Chinese style like back in India, this is the destination. ”
“ "A Delightful Culinary Experience!" I recently dined at the Red box, and it was an absolute treat! The crispy corn was perfectly seasoned – light, crunchy, and bursting with flavor in every bite. It made for a fantastic appetizer and set the tone for the rest of the meal. The chili chicken was equally impressive – tender pieces of chicken tossed in a rich, spicy sauce with just the right balance of heat and tang. The dish was cooked to perfection and served fresh and hot. ”